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Korean Salad

4.6(10)

Cabbage, lettuce, carrots, cucumber, spring onion, noodles, mandarin, peanuts and almonds, yuzu tahini. Kcal: 335, 21g Fat, 8g Protein, 30g Carbs. Allergy: Eggs, Peanuts, Tree Nuts, Soy, Sesame, Fish

Cal335carbs30gproteins8gfat21g
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Nutritional Facts

fat21gCal335carbs30gproteins8g